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We Make Lekker Biltong!

Monthly Competition!

Prize = 1 Whole kilo of Sliced Biltong how you want it & posted for free. X2 500g Beefy Bags in any flavours we currenly offer.

How do i enter? - Order online throughout the whole current month and you will be automatically entered into the monthly draw for free! as soon as you have placed your first order for the current month. Its that simple! No sharing, no tagging, no liking required. But do tell all your friends about Biltong Souths's monthly competition.

How do i win? - The winner is based on the highest amount order(s) £ value for the whole current month.

Only one winner will be announced in the evening of the 1st day of each month. (For previous months value)

What happens if i win? - We shall contact the winner directly via calling or emailing you to discuss what flavours you would like and also wether or not you are happy for us announce on socail and to put your name in the winners section.

Your order values will not be displayed. Only your name and prize with what flavours you selected for your Beefy Bags.

Terms - This competition is valid for online orders only. Biltong South reserve the right to end this competition at any given time. 

Privacy - Biltong South will not display your whole name. Only your first name and city with what prize flavours you picked will be shown. Unless you give consent to putting your whole name. Same applies for announcment on our Facebook page Biltong South

Monthly Competition Winners,

December 2020 - Lyndsey from Swindon.

Selection - 2 True Original

January 2021 - Brett from Southampton.

Selection - 1 True Original, 1 Braai Steakhouse

February 2021 - Michael from Fareham.

Selection - 1 True Original, 1 Garlic

March  2021 - Liezl Gerber from Boston

Selection - 1 True Original, 1 True Original Droewors

April 2021 - James from Stoke On Trent

Selection - 1 True Original, 1 Mambo no 5

May 2021 - Darren from Surrey

Selection - 2 True Original

June 2021 - Chris from Southsea

Selection - 2 Mambo No 5

July 2021 - Sandra from Hull

Selection - 1 Mambo No 5, 1 Original 

August 2021 - Rene from Fareham

Selection - 2 Gourgous Garlic

 

 

Free Loyalty Membership,

We have put together a Free Biltong South loyalty membership tier system. 

The whole tier system is based on how many orders over time you have shopped at Biltong South. Below is what tiers are offered.

Bronze - 2% Discount / Silver - 3% Discount / Gold - 4% Discount / VIP - 5% Discount off your shopping cart for free.

To see what Membership level you are at you need to sign in to your account using the same email address you use for placing orders. 

Biltong South will promote your account at certain points of orders placed over anytime.  

This is Biltong South's way of saying thank you to all those that shop with us time and time again and spread the word about Biltong South! 

Please note: These discounts will only be applied to your cart if you have signed in to your account with the same email address you use for all previous orders.

(Sign in link is at the bottom of our shop page, or link in footer of webpage)

If you have lost access to your old email used with Biltong South send us an email or give us a call so we can update your email address.

Biltong South reserve the right to end this membership programme at any given time.

Have a Lekker day!

 

FAQ's and answers, 

Welcome! We have put together some frequently asked questions for you.

Q: How do i store my Biltong once I have opened it?

A: Once you have opened a Lekker pack of Biltong we recommend keeping and hiding your stash of goodies in a cool dry place such as a kitchen cupboard or draw. Out of direct sunlight and consume the contents within 4 days. That's if the Biltong lasts that long with other hands about. This will also be the same for our Droewors and chilli Stix. No need to put in the fridge as this only makes the product moist and will lead to spoilage pretty quick once opened.

Q: How come you do not offer options for wet, Fatty, Dry Biltong like other companies?

A: Our Biltong Is dried to 60 to 65% so not much over (Wet) and most of our Biltong Is quite lean. We can give you more fatty Biltong if wanted? We have just found a happy medium with all our customers with a mix of mostly lean and a little fat if that piece is cut next. Customers have been very happy with this.

Having a HACCP plan for our products means that in order to give our customers the same Lekker tasting biltong they had last time will happen every time shopping with us.

Q: Do you make all of your meat products or buy from other manufacturers?

A: We are very proud to say that we do not buy any of our meaty products from any other companies. We make everything and have a strict HACCP plan in place to make sure everything is followed correctly and you get the best tasting products time after time.

Q: What cuts of beef do you use?

A: We use quality locally sourced beef silverside to make all of our products and can supply full traceability to the silverside we use if requested.

Q: Do you add any filler’s to your Boerewors or Burgers?

A: Nope. Our Boerewors and Boereburgers are 98% beef with 2% of our spice blend mixed in nothing else is added. 

Q: My Boerewors has been delivered but it’s not frozen anymore? (CURRENTLY COLLECTION ONLY)

A: That's not a problem we only send out orders Monday to Thursday to try and make sure that whatever post service we have used your Boerewors will be no longer than 24 hours out the freezer. You can either re freeze your Boerewors or keep it in the fridge and cook within 3 days. Most Boerewors orders are sent on next day UK mail. (CURRENTLY COLLECTION ONLY)

Q: Can we collect from you are you a shop?

A: Biltong South are based at home and you can collect anytime during the day or evening Give us a call or email so we can arrange a time.

Q: Why so many Biltong flavours?

A: Everyone has a favourite. During Covid-19 2020 we had a big change up and sort out of the flavours we offered and reduced them down to a few of our customers favourites.

Q: Why do you often run out of stock? It looks bad when you run out...

A: We make batch sizes that we know will not be sat getting old in a few weeks’ time from drying out to much. if we have a one off stock up order of sell more this week than normal it can lead to a week or so of sold out. Fresh products are the aim so we keep it simple. 

Q: Are you allowed to sell Biltong from home? That’s not very professional...

A: Biltong South are fully Council approved and HACCP Certified with a 5* rating across the board. Home is the same as a warehouse just smaller, you have to start someware.

Q: How do you dry your biltong?

A: We can’t give away all our secrets to Lekker perfection.

Q: What are the white dot looking things on my Chilli/Biltong Stix?

A: Do not worry it’s not mould. It is salt from the drying process because we cut them so thin the salt does its job a lot quicker and sometimes you can see it.  

 

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